Made with a variety of spices to pair well with the developed flavour of venison. These wild venison sausages are great to try as an alternative where commonly pork sausages may be used, they make a great addition to a toad in the hole.
5 Sausages per pack
Wild Venison Sausages | Robert Hawker
£5.50Price
Info
About the Deer
Ingredients
Frozen at the earliest opportunity, this venison is therefore kept at it's best quality and best eaten within 1 year of freezing. Please allow a small +-50g tolerance for the packaged meat.
