This spread blends pineapple and mango, both tropical fruits valued not only for flavour but also for containing digestive enzymes. Pineapple provides bromelain, an enzyme studied for its protein-digesting properties, while mango contains fibre and polyphenols.
284 g
Pineapple & Mango Fruit Spread | St Dalfour
Pineapples 35%, mangoes 35%, unsweetened fruit juice concentrates (grape, date), lemon juice, gelling agent: fruit pectin. Allergens in bold.
Allergens in bold
May contain fruit stones















