FREEE organic chocolate chip flapjacks made with gluten-free oats and dark chocolate. Sweetened with organic agave syrup and baked in a dedicated gluten-free bakery.
Organic Chocolate Chip Flapjack X 4 | Doves Farm
Gluten Free Oats*39%, Agave Nectar*, Chocolate Chips*12% (Cocoa Mass*, Cane Sugar*, Cocoa Butter*, Natural Cocoa Powder*), Palm Oil*†, Stabiliser (Acacia Gum)*, Salt, Chocolate contains Cocoa Solids 70% minimum, *Organic produce, †Responsibly sourced





























