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Rich, flaky mackerel meets a smooth, tangy mustard sauce in this brilliant tin from Fish4Ever. Mackerel Fillets with mustard sauce really works, the sharpness of the mustard cuts through the natural oiliness of the fish, bringing balance, warmth and just the right amount of bite. It’s not overpowering — more of a mellow heat with a slight vinegar kick, which lifts the whole tin of fish to new heights.
 
The depth of the mackerel, the gentle spice of the mustard, and a creamy finish come together in a way that’s bold but well-rounded.
At Ruxstons we enjoy this with some organic couscous with fresh herbs and a squeeze of lemon. Add a crisp green salad and you’ve got an easy, summers day lunch with barely any prep.
 
 

Mackerel Fillets in Organic Mustard Sauce | Fish4Ever

£3.99Price
Quantity

"Mackerel fillets (54%), Mustard* (21.1%)  (Cider vinegar*, Mustard seeds*, Water, Salt) Water, Rapeseed oil*, Onion powder*, Garlic powder*, Potato starch.*

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Ruxstons Delivery

We offer a frozen product delivery for our grass fed meats and meat boxes, with insulative woolcool and ice packs, our parcels are sent via Next Day courier. The parcels are all tracked so you are able to be present for the delivery, we dispatch from Mondays to Thursdays to avoid weekend delays. If any of the meat arrives partially defrosted (but still chilled) it is perfectly safe to refreeze for later consumption without sacrificing quality.

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For our ambient pantry products, the delivery and packaging are priced without the cost of woolcool and ice packs. These are posted on a 24Hr service from Monday to Friday.

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Regenerative farms from Devon and Somerset

Meat and eggs exclusively sourced from our range of regenerative farm producers. With a priority to improving their environment and the climate, the animals are kept in sustainable ways with the highest welfare.

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We provide full transparency of the farming processes and believe this in-depth knowledge is a right for all consumers. By purchasing through our shop, you are directly promoting and supporting these farmers, therefore gaining business for an industry which is key for the future of farming.

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