Recipes

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Here we have our collection of information. We provide details of our visits to the farms where we source our grass fed meats from, news articles, farming, science, and more.

Cooking Chicken in a Slow Cooker Recipe

Cooking pasture raised chicken legs in the slow cooker is a great and easy way to make a cheaper cut taste best.

How to cook a steak in an Air Fryer?

Cooking a steak in an air fryer is an unusual new way to try steak.

How to cook a beef joint in a slow cooker...

Cooking a Sunday roast or a beef joint on any day of the week in a slow cooker is not how most of us traditionally think of a roast...

Cooking Chicken Pasta using Lemon Tagliatelle

Lemon and Chicken are a fantastic combination at the best of times. So many of us have memories of a Sunday roast chicken with a slice of...

Barolo Linguine Bolognese Recipe

What is Barolo Linguine and where does it come from? Barolo is a small village in the Piedmont region in northern Italy, it is about a...

The best way to cook Venison Steak

The very first thing to understand when cooking any venison is it is very lean meat, and with severely limited fat to aid the cooking...

Cajun chicken wraps (with pasture raised chicken)

Cajun "pasture raised chicken" wraps This recipe creates a spicy flavour filled wrap perfect for making the most of the summer tomato and...

Our latest creation - Toad in the Roll

A sensational prime cut sausage wrapped in our crispy pancakes and lightly seasoned to taste. Addictive, versatile, filling, and...

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