Gingerbread spread is absolutely incredible on a croissant. Enjoy this as a sweet treat with coffee for breakfast. Alternatively, this goes well on pancakes offering a nice change from the traditional lemon and sugar.
210g
Gingerbread Caramel Spread | Thursday Cottage
£3.95Price
Ingredients
About The Producer
Ingredients: Golden Syrup (Invert Sugar Syrup), Condensed Skimmed Milk, Salted Butter (Milk, Salt), Double Cream (Milk), Ground Ginger (1%), Maldon® Sea Salt (0.3%).
