Salted Caramel Spread is the perfect balance of rich, buttery caramel and a pinch of sea salt. Smooth and luxurious, it’s incredibly versatile and can be enjoyed in a huge variety  of ways.
 
So how is salted caramel spread different from dulce de leche? While both are caramel-based, dulce de leche is made by slowly heating sweetened milk, giving it a creamier, milkier taste with a more subtle caramel note. Salted caramel, on the other hand, is made by caramelising sugar, then adding butter, cream, and salt, creating a richer, deeper caramel flavour with that perfect sweet-salty contrast. If you love proper caramel, this is the spread for you.