Originating in Louisiana, Cajun cooking brings together French, Spanish and Southern US influences. This seasoning is a peppery and smoky mix that was developed for robust one-pot dishes like jambalaya and gumbo.
45g
Cajun Spice Blend | Bart
Paprika, Fennel, Salt, Chilli, Black Pepper, Garlic, Coriander, Allspice, Mustard Powder, Thyme, Bay Leaf, Nutmeg, Clove
Allergens in bold















