A Japanese-style curry seasoning combining turmeric, coriander, ginger and warming spices. Katsu curry itself dates back to the early 20th century and is a popular comfort food across Japan. This blend is ready to use for coating proteins or vegetables before frying or baking.
45g
Katsu Spice Blend | Bart
Ingredients: Coriander, Sugar, Turmeric, Fenugreek, Onion, Cumin, Ginger, Garlic, Fennel, Black Pepper, Nutmeg, Anise, Cinnamon, Clove, Bay Leaf, Cardamom, Thyme, Lemon Peel, Basil.















