There’s a reason hazelnut and chocolate have been a winning combination for centuries, Gianduja, the Italian classic, set the standard. Hu’s Hazelnut Butter Dark Chocolate takes that same irresistible pairing and gives it a modern, no-nonsense approach.
 
Smooth, slow-roasted hazelnuts blend seamlessly into rich, 70% dark chocolate, creating a creamy, melt-in-the-mouth texture without the need for dairy. The natural sweetness of the nuts balances the depth of the cocoa, bringing out layers of toasted, nutty warmth with every bite. No emulsifiers, no palm oil, just pure, simple ingredients that let the flavours shine.
 
If you love Gianduja but prefer your chocolate without the excess, this is the bar for you.
 
60g