This gluten free strawberry granola from Glebe Farm is a crunchy, oven-baked blend of gluten free oats, gently sweetened and scattered with real strawberry pieces. Made on their family farm in Cambridgeshire, it’s a naturally dairy-free and wheat-free breakfast option that doesn’t compromise on taste or texture.
Strawberry is a classic granola flavour for good reason, its natural sweetness pairs perfectly with toasted oats, while the fruity sharpness cuts through the richness to keep things balanced. It adds a fresh, familiar flavour that works just as well with milk or yoghurt as it does by the handful as a snack.
Gluten Free Strawberry Granola | Glebe Farm
Ingredients
About the Producer
Gluten Free Oats (64%), Rapeseed Oil, Sugar, Water, Glucose Syrup, Freeze Dried Strawberries (Diced and powdered(1.5%)), Desiccated Coconut (1.7%), Strawberry Flavour.