These biscuits have a golden, crisp base with a smooth salted caramel centre and a topping of chocolate chips. Made in Switzerland with organic plant-based ingredients, they are vegan, gluten-free, palm oil-free, and contain no refined sugar.
The balance of caramel sweetness and a hint of salt makes for a satisfying bite, while the chocolate adds extra richness. Rhythm 108 produces in small batches, combining traditional baking methods with sustainable choices such as 100% plastic-free packaging. This flavour brings together classic chocolate and caramel in a biscuit that is simple, carefully made, and full of flavour. (135g)
Chocolate & Salted Caramel Biscuits | Gluten Free | Rhythm
cane sugar*(32%). gluten-free oat flour®. coconut oil", sunflower oil*, hazelnuts*, cocoa butter*. . coconut flower sugar*, cocoa mass*(1.5%), raising agent (cream of tartar. sodium bicarbonate), potato starch*. salt (0.2%), emulsifier (sunflower lecithin*), vanilla extract*. ALLERGENS: Please see the ingredients in bold. May contain traces of other nuts and peanuts.
