Glebe Farm’s Chocolate Granola is a proper treat for breakfast time – or any time, really. Made with gluten free oats and baked to a crisp, golden crunch, it’s blended with real cocoa for a rich, chocolatey flavour that doesn’t overpower.
 
It’s a great choice if you’re after something a little indulgent but still wholesome. The cocoa adds depth and warmth to the granola, making it perfect with milk, yoghurt, or straight from the pack. As always with Glebe Farm, it’s made on their family-run farm in Cambridgeshire using simple ingredients, with no gluten, dairy, or nonsense.