This blend Organic Flaxseed, Bio Cultures & Vitamin D makes it easier to support both your digestive and immune health. The flaxseed is a natural source of fibre and omega-3, while the bio cultures (friendly bacteria) help maintain a healthy gut environment. Vitamin D contributes to normal immune function and plays a role in maintaining healthy bones and muscles.
The positive effects of flaxseed with bio cultures vary from person to person, but you may start to notice improved digestion or general wellbeing within 1 or 2 weeks of daily use. Consistency is key to lasting benefits, so it is crucial to keep doing it rather than expect quick results.
To consume organic flaxseed you can sprinkle it over salads, mix it into soups, we have found it goes well in a leek and potato soup, or add it to homemade energy balls for an easy and nutritious boost.
360g
Organic Flaxseed, Bio Cultures & Vitamin D | Linwoods
99.8% Flaxseed. Culture: Bacillus coagulans GBI-30 6086 (3.3 Billion (3.3 x 10⁹) cfus’s per 100g) (contains soya), vitamin D3.
