A bread flour blended with a variety of seeds, adding fibre, minerals and essential fatty acids. Seeds included such as linseed, millet and sunflower contribute nutrients like magnesium, omega 3 fatty acids and vitamin E. This flour combines strong wheat flour with seeds for both nutrition and baking function.
1.5 kg
Six Seed Bread Flour | Wessex Mill
£3.35Price
Only 3 left in stock
Wheat flour (with calcium carbonate, iron, niacin, thiamin), sunflower seeds, linseed, millet, poppy seeds, sesame seeds, pumpkin seeds.
Allergens in bold. May contain small amounts of barley, rye.
